Aldi Chicken Salad Recipe: The Easy, Healthy Protein Hack You Need

Aldi chicken salad has become my go-to protein-packed fix during chaotic weeks. As a mom of two and the recipe creator behind Easy Protein Kitchen, I’m always chasing simple, nutritious options that actually taste good. One hectic afternoon, I grabbed a tub of Park Street Deli cranberry almond chicken salad from Aldi—and it became an instant favorite. Quick, flavorful, and filling, it was a rare win that pleased even my picky eaters.

aldi chicken salad in container on kitchen counter

In this guide, you’ll find everything you need to know about Aldi chicken salad—from ingredients and nutrition to serving tips, storage, and how it compares to homemade versions. Whether you’re a meal prepper or just hungry right now, this is your complete chicken salad breakdown.

Table of Contents

Table of Contents

The Growing Demand for Aldi Deli Selections

In recent years, Aldi has built a loyal fan base by redefining affordable food—and Aldi chicken salad stands out as a favorite. Creamy, flavorful, and packed with protein, it’s perfect for anyone needing quick meals without sacrificing taste.

The secret? Aldi’s Park Street Deli line, known for bold, exclusive flavors. Whether it’s lunch on the go or a simple meal prep, this chicken salad delivers on convenience, cost, and flavor.

Overview of Aldi Chicken Salad Variations and Their Appeal

Aldi doesn’t offer just one type of chicken salad—they offer options that fit nearly every flavor preference:

Aldi Chicken Salad TypeFlavor ProfileKey Add-Ins
Classic Chicken SaladCreamy, savoryChicken, celery, onion
Cranberry Almond Chicken SaladSweet, tangy, crunchyDried cranberries, almonds
Southwest Chicken SaladBold, spicyCorn, chipotle, black beans
Buffalo Chicken Salad (seasonal)Tangy, zesty, heat-packedHot sauce, blue cheese flavor

Each one offers a distinct flavor profile, making it easy to rotate options and keep lunches interesting.

Aldi Chicken Salad Details

aldi chicken salad vs homemade comparison

Aldi Chicken Salad Recipe

Course: Appetizer
Cuisine: American
Keyword: Aldi Chicken Salad, Skinless chicken breast, sour cream, dried cranberries, celery,
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2
Calories: 412kcal
Author: Brooklyn
This Aldi Chicken Salad recipe is a delightful mix of tender chicken, crunchy vegetables, and a zesty homemade dressing that brings everything together.Perfect for a quick lunch or light dinner, this salad is both satisfying and packed with fresh flavors.
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Ingredients

  • 4 x Cloves of Garlic minced
  • 15 g Fresh Ginger minced
  • ½ tsp Chilli Flakes
  • 3 tbsp Balsamic Vinegar
  • 2 tbsp Soy Sauce
  • 200 g Green Beans trimmed
  • 200 g Celery thinly sliced on a diagonal
  • 1 x Cucumber peeled into ribbons
  • 30 g Roasted Salted Peanuts crushed
  • Handful of Fresh Coriander roughly chopped
  • 6 x Chicken Thigh Fillets
  • 2 tsp Sugar

Instructions

  • Mince the garlic and ginger, then place them in a small saucepan with the chilli flakes. Add vegetable oil and heat over medium heat.
  • Cook until the mixture is toasted and fragrant, stirring occasionally. Remove the saucepan from the heat and whisk in the balsamic vinegar, soy sauce, and sugar. Set aside to cool.
  • Boil the trimmed green beans in salted water until tender-crisp, about 3 minutes. Drain and set aside. While the beans cook, thinly slice the celery on a diagonal and peel the cucumber into ribbons.
  • Crush the roasted salted peanuts and roughly chop the fresh coriander. Season the chicken thigh fillets with salt and pepper on both sides. Place the chicken in a cold non-stick frying pan.
  • Heat over medium heat and cook undisturbed for 6 minutes, until deep golden brown. Flip the chicken and cook for another 4 minutes or until fully cooked. Transfer to a chopping board to rest.
  • In a mixing bowl, combine the green beans, celery, and cucumber. Add half of the dressing and toss to coat. Transfer the dressed vegetables to a platter. Chop the rested chicken and arrange it on top of the salad. Sprinkle the crushed peanuts and chopped coriander over the salad.
  • Drizzle with the remaining dressing. Your Aldi Chicken Salad is ready to be served! Enjoy the vibrant flavors and textures of this easy-to-make dish.

Video

YouTube video

Nutrition

Calories: 412kcal

Aldi Chicken Salad Ingredients Breakdown

Common Ingredients in Classic Aldi Chicken Salad

Aldi’s classic chicken salad keeps it simple, using a short list of familiar ingredients that balance creamy texture with savory flavor. Most tubs, especially under the Park Street Deli label, include the following base components:

  • Cooked white meat chicken
  • Mayonnaise (typically made with eggs and soybean oil)
  • Celery
  • Sugar
  • Vinegar
  • Salt and spices
  • Natural flavors
  • Preservatives (like potassium sorbate for freshness)

The texture is smooth with a light crunch from the celery and a sweet, tangy finish that keeps it crave-worthy without feeling heavy. It’s a clean, consistent option for wraps, sandwiches, or crackers—and often gluten-free (check the label to be sure).

What’s Inside the Cranberry Almond and Park Street Chicken Salads?

Now, let’s talk about the stars of Aldi’s cold case: the Cranberry Almond Chicken Salad and the original Park Street Deli Chicken Salad.

Here’s a breakdown of both:

Cranberry Almond Chicken Salad (Fan Favorite)

This variation blends sweet and savory for a more dessert-like profile while still keeping it protein-focused.

Key Ingredients:

  • Cooked white meat chicken
  • Mayonnaise (soybean oil, eggs)
  • Dried cranberries (cranberries, sugar, sunflower oil)
  • Almonds
  • Celery
  • Sugar & vinegar
  • Salt, spices, and citric acid

What makes this one shine is the combo of crunchy almonds and tart cranberries—making it one of the most snackable chicken salads Aldi offers.

Park Street Deli Classic Chicken Salad

This version is more traditional, leaning into a creamy texture with a light savory flavor.

Key Ingredients:

  • White meat chicken
  • Mayo blend
  • Celery
  • Sugar & vinegar
  • Natural flavors & salt
  • Small preservatives (like potassium sorbate)

If you’re looking for a versatile base to build into meals—like adding grapes, greens, or stuffing into pita bread—this is the one to grab.

Ingredient Comparison Table

ComponentClassicCranberry Almond
Chicken TypeWhite meatWhite meat
Add-insCelery, mayoCelery, cranberries, almonds
Flavor ProfileSavory, creamySweet, tangy, crunchy
TextureSmooth with crunchChunky with crunch
Gluten-FreeYes (check label)Yes (check label)

Aldi Chicken Salad Nutrition Facts

Is Aldi Chicken Salad Healthy?

Whether Aldi chicken salad is a healthy choice really depends on your dietary goals. On one hand, it’s high in protein, portable, and free from artificial flavors or mystery meat. On the other, it can be relatively high in fat and calories, especially when consumed in large portions or paired with high-carb bread or crackers.

Here’s a look at the average nutrition facts per serving (about ½ cup or 113g) of the classic Park Street Deli chicken salad:

NutrientAmount per Serving
Calories290
Total Fat25g
Saturated Fat4g
Cholesterol45mg
Sodium360mg
Total Carbohydrates3g
Sugars2g
Protein13g

This makes Aldi’s chicken salad a low-carb, high-fat, moderate-protein option. It fits well into keto, low-carb, or protein-focused diets, but may not suit low-fat plans or those watching sodium intake.

If you’re looking for heart-healthier options, pairing the salad with greens instead of bread can cut carbs and boost fiber. And don’t forget: portion control is key—it’s easy to overscoop when it tastes this good.

Comparing Aldi Chicken Salad with Other Store Brands

Let’s see how Aldi stacks up against other big-name grocery store chicken salads like Costco or Whole Foods:

BrandCaloriesFat (g)Protein (g)Sodium (mg)
Aldi2902513360
Costco3403015550
Whole Foods2702216370
Walmart Deli3102812480

Taste and Texture – What to Expect from Aldi Chicken Salad

Texture and Consistency Reviews from Real Customers

One of the biggest reasons Aldi chicken salad continues to earn praise is its balanced texture. Most buyers describe it as creamy but not greasy, with just enough chunkiness from shredded chicken to keep each bite satisfying. The finely chopped celery adds light crunch, breaking up the richness of the mayo base.

Here’s what real Aldi shoppers commonly say:

  • “Smooth and thick—not runny like other store brands.”
  • “The chicken actually feels like chicken, not filler.”
  • “Perfect consistency for spreading or scooping.”

The cranberry almond version goes a step further. The almonds provide extra crunch, while dried cranberries bring chewy, sweet contrast. It’s great for people who like a bit of variety in every bite.

Flavor Profiles: Creamy, Tangy, or Sweet?

Flavor-wise, Aldi chicken salad hits a well-balanced sweet-savory note. The base offers mild saltiness, light tang from vinegar, and a touch of sugar—just enough to keep it from tasting bland.

Here’s what you can expect from different varieties:

TypeFlavor Notes
Classic Chicken SaladCreamy, savory, lightly seasoned
Cranberry Almond Chicken SaladSweet, fruity, nutty, tangy finish
Southwest Chicken SaladSmoky, spicy, bold with a slight kick
Buffalo Chicken Salad (seasonal)Tangy, peppery heat with creamy blue cheese hint

Want to dial up the flavor? Serve it on toasted bread, add sliced avocado, or toss it into a chicken salad melt with cheese and hot sauce. These quick upgrades can take the already-tasty salad to next-level satisfying.

Aldi Chicken Salad Varieties You Need to Try

Aldi’s Cranberry Almond Chicken Salad

Among the most popular, the cranberry almond chicken salad from Aldi is a clear standout. It blends white meat chicken with dried cranberries and sliced almonds in a lightly sweetened mayo base. The flavor hits that perfect middle ground: slightly sweet, tangy, and just rich enough to feel indulgent.

This variety is especially great for:

  • Serving on croissants or buttery crackers
  • Pairing with a fresh spinach salad
  • Scooping into lettuce wraps for a low-carb lunch

Its crunchy texture from almonds and chewy bursts of cranberry make every bite feel a little special—like something you’d get from a café, not a grocery store tub.

Park Street Deli Classic Chicken Salad

The Park Street Deli classic version is ideal for chicken salad purists. It offers a creamy, savory blend without any added fruit or nuts. Just tender shredded chicken, light seasoning, and a touch of celery for crunch. It’s perfect if you want a blank canvas for building sandwiches or meal preps.

Ways to enjoy it:

  • Stuffed in a pita with cucumbers and feta
  • Spread on toast with sliced tomatoes
  • Mixed into a baked potato for a quick meal

This version has more of a homestyle deli feel, ideal for simple, satisfying meals without frills.

Other Seasonal & Rotating Flavors

Depending on your local Aldi’s rotation, you may also find other chicken salad flavors like:

  • Buffalo Style – spicy and creamy with a hint of blue cheese
  • Southwest Chicken Salad – zesty with corn, black beans, and chipotle
  • Tarragon Chicken Salad – herb-forward and a bit more gourmet

These varieties often appear in Aldi Finds, so if you see one, grab it while you can.

Want a hot spin to contrast your creamy chicken salad? Discover our Hot Honey Chicken Tenders—sweet, spicy, and perfectly crispy.

Best Ways to Serve Aldi Chicken Salad

aldi chicken salad croissant sandwich

Creative Serving Ideas: Sandwiches, Wraps, and More

Aldi chicken salad is incredibly versatile—you’re not limited to spreading it on white bread. Whether you’re packing lunchboxes, meal-prepping for the week, or throwing together a fast dinner, this deli favorite can be used in dozens of delicious ways.

Here are some easy ideas to elevate your next serving:

  • Croissant Sandwiches – Use the cranberry almond variety for a sweet-savory brunch option. Add baby greens or arugula for freshness.
  • Lettuce Wraps – Go low-carb by spooning classic chicken salad into romaine leaves or butter lettuce cups.
  • Stuffed Avocados – Halve an avocado and fill the center with chicken salad for a creamy, keto-friendly meal.
  • Open-Faced Toast – Use multigrain or sourdough, top with Aldi chicken salad, sliced tomatoes, and black pepper.
  • Chicken Salad Quesadillas – Spread chicken salad between two tortillas with cheese, toast until golden, and slice into wedges.

Each of these adds a unique twist to the base flavor while keeping prep quick and easy.

How to Pair Aldi Chicken Salad with Sides for a Full Meal

If you want to make Aldi chicken salad into a full plate, pairing it with the right sides is key. Here are some balanced, tasty combinations:

Chicken Salad TypeIdeal Sides
Classic Chicken SaladPickles, whole grain crackers, sliced cucumbers
Cranberry Almond Chicken SaladFresh fruit, sweet potato chips, spinach salad
Buffalo Chicken SaladCelery sticks, blue cheese dressing, mini pretzels
Southwest Chicken SaladCorn salad, tortilla chips, lime wedges

For a high-protein combo meal, pair it with a light soup or a veggie-loaded quinoa salad. It’s also a great add-on to any picnic or potluck menu—minimal prep, maximum crowd-pleasing flavor.

Looking for kid-friendly lunch options beyond deli salads? Check out our Chicken Nugget Lunchable—perfect for busy parents who need grab-and-go protein meals.

How to Store and Keep Aldi Chicken Salad Fresh

Refrigeration Tips for Maximum Freshness

Once opened, Aldi chicken salad should be stored in the refrigerator immediately. Since it’s made with mayonnaise and cooked poultry, it’s considered perishable and must be kept cold to stay safe to eat.

Here are a few tips to get the most shelf life out of it:

  • Keep it sealed: Always close the container tightly or transfer leftovers to an airtight container.
  • Store at 40°F (4°C) or below: This prevents bacterial growth and maintains texture.
  • Avoid cross-contamination: Use clean utensils when scooping from the tub to avoid introducing bacteria.

If you’re packing it for lunch, use an insulated bag with an ice pack to keep it chilled for hours.

How Long Does Aldi Chicken Salad Last?

Shelf life depends on whether the container is unopened or opened:

Storage StatusTimeframe in Fridge
Unopened (sealed)Up to 7–10 days past purchase date
OpenedBest within 3–4 days
Left unrefrigeratedDiscard after 2 hours

Pro Tip: If the salad smells sour, has a slimy texture, or the color changes, throw it out—better safe than sorry.

Aldi Chicken Salad vs. Homemade Chicken Salad

aldi chicken salad vs homemade comparison

Pros and Cons of Store-Bought vs. Homemade

When it comes to Aldi chicken salad versus making your own from scratch, the best choice depends on your priorities: convenience or customization.

Let’s break it down:

FactorAldi Chicken SaladHomemade Chicken Salad
ConvenienceReady to eat, no prep requiredRequires cooking and assembling
FlavorConsistent and well-seasonedCan be tailored to your taste (spicy, sweet, etc.)
NutritionModerate fat, protein-rich, may contain sugarYou control fats, protein, sodium, and sweeteners
CostAffordable, no ingredient wasteCan be cheaper in bulk or with leftovers
FreshnessPre-packaged, shorter fridge life after openingFreshly made, best within 3 days

Aldi’s chicken salad wins for speed and price—it’s ideal for busy weeks. But homemade chicken salad gives you total control. You can swap mayo for Greek yogurt, add herbs like dill or parsley, or fold in ingredients like grapes, walnuts, or Dijon mustard.

A Quick High-Protein DIY Chicken Salad Recipe

If you want to go the homemade route, here’s a simple, high-protein version inspired by Aldi’s style—but with a cleaner ingredient list:

Ingredients:

  • 2 cups cooked shredded chicken breast
  • ⅓ cup plain Greek yogurt
  • 2 tbsp light mayonnaise
  • ¼ cup diced celery
  • 2 tbsp chopped almonds or walnuts
  • 2 tbsp dried cranberries (unsweetened, if desired)
  • 1 tsp Dijon mustard
  • Salt & pepper to taste

Directions:

  1. Combine all ingredients in a mixing bowl.
  2. Stir until evenly coated.
  3. Chill for at least 30 minutes before serving.

Macros (per ½ cup): ~170 calories, 21g protein, 7g fat, 5g carbs

This version is lower in fat, higher in protein, and keeps you full longer without additives or preservatives.

Where to Buy and How to Save on Aldi Chicken Salad

Price Comparison and Buying Tips

You can find Aldi chicken salad in the refrigerated deli section, usually near pre-made dips and sandwich meats. The most common versions—classic and cranberry almond—are sold in 12 oz to 16 oz containers, with prices typically ranging from $3.49 to $4.79, depending on your region.

Compared to similar products at stores like Costco or Whole Foods, Aldi’s price per ounce is often 30–40% cheaper, without sacrificing flavor or quality.

Shopping tips:

  • Check Aldi Finds Weekly Specials: Some seasonal flavors like Buffalo or Southwest may go on sale.
  • Look for “Deli Fresh” restocks: Mid-week (Wednesdays) is when many Aldi stores refresh their refrigerated stock.
  • Buy two and freeze one: While not officially recommended, some shoppers freeze unopened tubs. Just note that texture may soften slightly after thawing.

If you’re already building a protein-packed grocery haul, don’t miss our Japanese Mounjaro Tea Recipe—a metabolism-supporting drink that pairs perfectly with high-protein meals like this.

Aldi Weekly Specials and Seasonal Flavors

Some Aldi chicken salad varieties are only available as limited-time Aldi Finds. These include:

  • Buffalo Style Chicken Salad
  • Tarragon Chicken Salad
  • Spicy Jalapeño Chicken Salad

To stay ahead, browse Aldi’s digital flyer or sign up for Aldi Insider emails so you never miss a new release. These items go quickly, especially around holidays or picnic season.

Also, be sure to check the packaging for any Markdown Stickers—Aldi regularly discounts items nearing their sell-by dates.

Conclusion: Why Aldi Chicken Salad Deserves a Spot in Your Fridge

Whether you’re a busy parent, a meal prepper, or just someone who craves quick, satisfying lunches, Aldi chicken salad is a solid go-to. From the creamy, savory Park Street Deli classic to the sweet-crunchy cranberry almond, Aldi offers affordable, ready-to-eat options that balance flavor, texture, and nutrition.

You’ve now got the full breakdown—from ingredients and nutritional info to serving ideas, storage tips, and even homemade alternatives. The verdict? Aldi chicken salad is more than just convenient—it’s craveable, customizable, and budget-friendly.

Follow Easy Protein Kitchen on Pinterest for daily inspiration, and become part of our foodie community—you’ll never run out of ideas again!

Is Aldi chicken salad healthy?

Aldi chicken salad can be a healthy choice, depending on your dietary needs. It’s relatively high in protein (about 13g per ½ cup) and low in carbs, which makes it a good fit for low-carb and high-protein diets. However, it’s also high in fat due to the mayonnaise base and can contain added sugar—especially in varieties like cranberry almond. To keep it healthier, watch your portion size and consider pairing it with fresh veggies or greens.

What are the ingredients of chicken salad?

A basic chicken salad includes:
Cooked, shredded or chopped chicken breast
Mayonnaise
Celery
Onion
Vinegar or lemon juice
Salt, pepper, and seasonings (like dill or mustard)

What are the ingredients in Aldi cranberry almond chicken salad?

The Aldi cranberry almond chicken salad is made with:
White meat chicken
Mayonnaise (with soybean oil and eggs)
Dried cranberries (sweetened)
Sliced almonds
Celery
Sugar
Vinegar
Salt and spices
Citric acid (preservative)

What are the ingredients in Park Street chicken salad?

The Park Street Deli classic chicken salad (Aldi’s house brand) typically includes:
Shredded white meat chicken
Mayonnaise
Celery
Vinegar
Salt and sugar
Natural flavors
Preservatives (like potassium sorbate)

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